[Alt-photo] Salted Paper Success

Christina Z. Anderson christinazanderson at gmail.com
Sun Dec 17 22:42:00 UTC 2017

This made my day. 
Thank you.
Book writing is sometimes such a thankless task so when you get thanks it makes it all worth it.
Agar agar (or carrageenan) is the bomb.
Cheap, too:
https://www.amazon.com/Carrageenan-Molecular-Gastronomy-Non-GMO-Certified/dp/B00CX32EPQ/ref=sr_1_9_s_it?s=grocery&ie=UTF8&qid=1513550258&sr=1-9&keywords=carrageenan <https://www.amazon.com/Carrageenan-Molecular-Gastronomy-Non-GMO-Certified/dp/B00CX32EPQ/ref=sr_1_9_s_it?s=grocery&ie=UTF8&qid=1513550258&sr=1-9&keywords=carrageenan>
That amount will size quite a few sheets of paper!
Be sure to buy one of those white foam 4” rollers at the hardware store, too.

Christina Z. Anderson

> On Dec 15, 2017, at 10:00 AM, Earl Johnson via Alt-photo-process-list <alt-photo-process-list at lists.altphotolist.org> wrote:
> Thank you to Christina (and to Marek) for the salted paper book. I am once again in love with this process. The combination of citric acid in the salting solution and a double coat of silver nitrate has made all of my salt printing problems disappear. I soaked a stack of Arches Platine (of unknown age) in sodium chloride and citric acid. Double coating with 15% silver nitrate and gold toning (gold/thiourea toner) are giving me a lovely long, smooth tonal scale, good dmax, and lovely clear highlights. The correction curves for my QTR negatives are mild. I think that this will be my process of choice for the foreseeable future.
> I can’t wait to try arrowroot and agar agar. But they will have to wait until my Christmas gifts are printed.
> Happy holidays, everyone!
> Earl Johnson
> Sent from my iPad
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